Founded by 2-star Michelin chef Bart De Pooter and Dutch meat expert Max Gosschalk, Beef Club 29 is a premium producer of meat specialties.
Based in the Netherlands, we bridge the gap between high-end culinary craftsmanship and professional hospitality.
Our approach combines our co-founders' deep sourcing expertise with Bart’s creative mastery to deliver unique products that help chefs and discernings customers to elevate their menus.
Through our innovative artisan collections and our focus on dual-purpose dairy cattle, we ensure every Beef Club 29 product tells a story of quality, heritage, and environmental responsibility.




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