Greg’s journey in the commercial catering industry began back in 1992, straight from school, working in the family business as a Commercial Catering Engineer. Those early years gave him a solid foundation in hands-on service, customer care, and the importance of doing things the right way. He went on to broaden his experience with Lockhart Design Service, followed by Packenham Walsh Consultants (PWC), before returning to Lockhart to further develop his skills in design and project work.

In 2005, Greg decided to return to his roots, rejoining the family business and, a few years later in 2009, founding Contiquip. From the start, the focus has been on commercial catering service and planned preventative maintenance (PPMs) - and more recently, installations, offering the industry full turnkey package.