Lorraine is a hospitality industry specialist and a multi-award-winning entrepreneur, executive coach and speaker. With over two decades of experience in the hospitality sector, she has held executive leadership roles in procurement for renowned global brands, including Gordon Ramsay Restaurants, Wolseley Hospitality Group, and Shake Shack. Based in London, Lorraine is the founder of Be Inclusive Hospitality and is widely recognised as an advocate for equity, inclusion, and career progression for those who are often unseen and underrepresented.