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Turning kitchens into profit centres: Unlocking revenue with branded food concepts
What inspired you to launch Lean Kitchen Network, and in a nutshell what does the company do? I founded Lean Kitchen Network because I could see a structural problem across hotels and pubs: incredible …
Driving Hospitality Forward: Conversations & Collaboration
At Hospitality Tech360, we're not just launching a new event, we're building a movement. With the industry facing mounting complexity and opportunity, our mission is clear: to work with industry, to s …
Help Shape the Future of Hospitality Tech: Take the Sector-Wide Tech Stack Survey
The Hospitality Sector Council, a collaboration between government and hospitality industry leaders, is on a mission to drive innovation, sustainability, and resilience across the UK's hospitality sec …
Fired Up, Not Burnt Out: Five ways to support hospitality teams this festive season
Moderator: Chris Fletcher, Founder, Tech on Toast Panellists: Mike Phillips, Head of Talent Attraction, Nightcap Group Trudi Parr, Head of People & Development, Mollie's Sarah Haddon, VP of Growth, Pl …
What Keeps Hospitality C-Suites Awake at Night, and How Technology Can Solve It
Hospitality leaders are facing a perfect storm of pressures: squeezed margins, shifting guest expectations, and an unpredictable labour market. The big question isn't if technology can help: it's how …
AI, Data, and Loyalty: Where Hospitality Leaders Are Focusing Their Tech Investments
Hospitality leaders are clear about where they want technology to take them next. According to new research from Montgomery Group's Hospitality Tech360 (HT360) survey, C-Suite decision makers are look …
Why hospitality must finally take allergen and dietary needs seriously
I live with coeliac disease. For me, eating gluten isn't just uncomfortable, it's dangerous. Coeliac isn't an allergy, it's an autoimmune disease. Even the smallest amount of gluten triggers my immune …
Tech Stack Chats with Molly Peel, Head of Social Media, Red Carnation Hotel Collection
Molly Peel, Head of Social Media at Red Carnation Hotel Collection, shares her insights with Hospitality Tech360 on the evolving role of technology in hospitality. From shaping guest journeys to refin …
HT360 to take part in Walk for Wellbeing in aid of Hospitality Action
This October, the Hospitality Tech360'team, along with colleagues from our sister events HRC and Independent Hotel Show,'will be lacing up our walking shoes and joining hospitality colleagues from acr …
Forget the CFO: Your Staff Decide If Tech Succeeds
When it comes to technology adoption in hospitality, the most important signoff doesn't come from the CFO, the COO, or even the CEO. It comes from the end user: the people on the floor, in the kitchen …
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